Chicken Gravy From Scratch (Rich, Smooth & Foolproof) -

Chicken Gravy From Scratch (Rich, Smooth & Foolproof)

Learn how to make homemade chicken gravy from scratch with simple pantry ingredients. This easy recipe creates a rich, silky, flavorful gravy that pairs perfectly with roasted chicken, mashed potatoes, biscuits, and comfort-food dinners.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 6 Servings

Course: Condiment, Sauce, Side Dish

Cuisine: American

Calories: 120

Ingredients

3 tablespoons unsalted butter or chicken fat from roasting — even better
2 tablespoons all-purpose flour
1 cup good-quality chicken stock or broth warm, not cold
½ teaspoon garlic powder
½ teaspoon onion powder
Salt and freshly cracked black pepper to taste
1 teaspoon Worcestershire sauce — the secret ingredient see below