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By Chef Marco Rivera  👨‍🍳

The Best Taco Salad Dressing (Easy Homemade Recipe)

This creamy, tangy taco salad dressing is packed with bold Tex-Mex flavors and comes together in just minutes. Made with simple pantry ingredients, it’s perfect for taco salads, burrito bowls, grilled chicken, and fresh vegetables.
Prep Time 5 minutes
Stores 5 days
Servings: 6 Serves:
Course: Condiments, Dressings, Sauces
Cuisine: Tex-Mex
Calories: 105

Ingredients
  

  • ½ cup sour cream or Mexican crema for a lighter version
  • 3 tablespoons Catalina or French dressing
  • 1 tablespoon of fresh lime juice (approximately half a lime)
  • ½ teaspoon ground cumin
  • ½ teaspoon garlic powder
  • ¼ teaspoon chili powder
  • Salt and black pepper to taste
  • Optional: 1 tablespoon chopped fresh cilantro a dash of hot sauce