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Corned Beef Hash

How to Make Corned Beef Hash – Simple Recipe for Beginners

A simple, hearty corned beef hash made with crispy potatoes, tender corned beef, onions, and simple seasonings. This easy beginner-friendly recipe is perfect for a quick breakfast, brunch, or comforting weeknight meal.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4
Course: Breakfast, Brunch, Main Course
Cuisine: American
Calories: 420
Ingredients

Ingredients
  

  • 2 cups cooked corned beef chopped
  • 3 medium potatoes diced
  • 1 small onion diced
  • 2 tablespoons butter or cooking oil
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • Salt and black pepper to taste
  • 2 –4 eggs optional
  • Fresh parsley optional for garnish