Chicken and Chorizo Pasta -

Chicken and Chorizo Pasta

A quick and flavorful midweek pasta made with tender chicken, smoky chorizo, pasta, and a rich tomato sauce. Easy to prepare and perfect for a satisfying family dinner.

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Prep Time 10

Cook Time 25

Total Time 35

Servings: 4

Course: Dinner, Main Course

Cuisine: British, Spanish

Calories: 650

Ingredients

320 g penne or rigatoni
2 chicken breasts diced into bite-sized pieces
200 g cooking chorizo sliced into half-moons
1 red onion finely sliced
2 garlic cloves minced
1 red pepper sliced
200 g cherry tomatoes halved
1 tbsp olive oil
50 g parmesan grated, plus extra to serve
A handful of fresh basil torn
Salt and black pepper to taste