Texas Roadhouse Rolls Recipe


🧈 Texas Roadhouse Rolls Recipe: How to Make Fluffy Rolls with Cinnamon Butter

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Learn how to make soft, buttery rolls with this Texas Roadhouse rolls recipe — complete with sweet cinnamon butter. A perfect copycat recipe for your family dinner!


🍞 Texas Roadhouse Rolls Recipe (Copycat Version)

Nothing beats the warm, buttery flavor of a fresh copycat rolls — especially when paired with their iconic cinnamon butter. This Texas Roadhouse rolls recipe brings that restaurant magic to your home kitchen.

Ingredients:

  • 4 cups all-purpose flour
  • 2 1/4 tsp active dry yeast
  • 1 cup warm milk
  • 1/4 cup sugar
  • 1/3 cup butter
  • 1 egg
  • 1 tsp salt

Instructions:

  1. Activate yeast in warm milk with sugar. Let it foam.
  2. Mix in butter, egg, and salt. Gradually add flour to form dough.
  3. Knead and let rise for 1 hour.
  4. Cut dough into squares and let rise again.
  5. Bake at 350°F for 15–20 minutes until golden.

🧈 How to Make Cinnamon Butter Like this delicious roll recipe

Ingredients:

  • 1/2 cup butter
  • 1/4 cup powdered sugar
  • 1/4 cup honey
  • 1 tsp cinnamon

Mix until smooth. Serve with warm rolls.

short history or fun fact about Texas Roadhouse rolls

Texas Roadhouse rolls are famous for their soft, fluffy texture and rich buttery flavor, making them a favorite at dinner tables everywhere. These rolls pair perfectly with a sweet cinnamon butter that complements their warmth and softness. Whether you’re hosting a family dinner or a casual get-together, this recipe will help you recreate that iconic Texas Roadhouse experience right at home. Plus, making these rolls from scratch is easier than you might think — with just a few simple ingredients and some patience during the rising process, you’ll be rewarded with bakery-quality bread every time.



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Inspired by the original menu at Texas Roadhouse

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